RC500

The product is stored in the hopper that feeds the vertical cups elevator through a vibrating channel.
The elevator is responsible for transporting the product, then for inserting it inside the chopping machine where it is chopped by means of toothed cutting rollers.
The chopped product is sieved by the two vibrators and divided according to size.

• Stainless steel AISI 304 structure
• Grooved and toothed cutting rollers
• Inner chute for product’s conveying
• Frontal doors with safety micro for the cleaning/maintenance of module (at doors    opening, machine stops)
• Regulation of  cutting dimension through a radius wheel
• Circular vibrating sieve: for sieving granular product
• Skins aspirator: complete with cyclone placed closed to cocoa breaker unit for recovering eventual cocoa nibs or dry fruits grains
• Electrical system:  with start/stop buttons
• Supporting platform with anti-vibrating feet: for supporting and moving the complete unit
• Automatic loading hopper: for product’s reception and dosing

• AUTOMATIC LOADING HOPPER
• ELECTRICAL SYSTEM